Simple Soy Sake Salmon

Men who can (and will) cook are rare in my life, but Carlene has certainly found one! Thank you, Bill! This is truly one of the most delicious salmon recipe Stan and I have ever tried. I wasn’t raised eating salmon, but Stan is a salmon lover, so I’m constantly looking for new and better…

Carlene’s Clam Sauce

Carlene gave me this recipe many years ago, and I make it pretty often. It only has a few ingredients, it comes together very quickly and it has a surprisingly rich and delicious flavor. 2 6.5-ounce cans of clams. (They can be chopped or minced) Chopped large sweet onion Garlic – several cloves chopped or…

Salmon Croquettes

This recipe was given to me by a Minorcan friend, Mary, back around 1968. She always used leftover mashed potatoes and a small can of red sockeye salmon. It was her way of using up leftover mashed potatoes. I seldom make mashed potatoes, but often find that I have leftover cooked salmon. So for the…

Pickled Shrimp

My friend, Mary who taught me this recipe, often made Pickled Shrimp at Christmas. This is very easy and very good! 1 1/2 lbs. large shrimp 1 large Vidalia (sweet) onion thinly sliced 1 large bottle of Italian dressing (such as Wishbone) 2 bay leaves Old Bay seafood seasoning 3/4 cup Apple cider vinegar 3/4…